Traditional confections

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    Coconut Burfi (Nariyal Barfi)

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    120.00480.00 Select options This product has multiple variants. The options may be chosen on the product page

    Coconut Burfi (Nariyal Barfi) by Govindam Sweets is a traditional Indian sweet made with fresh coconut and pure sugar. Known for its rich texture and tropical flavor, it’s a perfect blend of sweetness and coconutty goodness.

  • DesiGhee Sweets

    Dodha Barfi

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    138.00552.00 Select options This product has multiple variants. The options may be chosen on the product page

    Dodha Barfi is a delectable Indian Punjabi sweet and healthy because of its unique recipe and ingredients. This delicious dessert is made from condensed milk and wheat flour and flavoured with cardamom and grated coconut. It is dense has a fudge-like consistency and is often garnished with silver leaf, almonds and pistachios. Dodha Barfi is renowned for its creamy texture as oodles of ghee are used in its preparation. It is a cherished delicacy during festivals and special occasions in India, offering a sweet and indulgent experience.

  • Gajak & Rewri

    Gur ki Gajak

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    155.00620.00 Select options This product has multiple variants. The options may be chosen on the product page

    Gur Ki Gajak by Govindam Sweets is an authentic Rajasthani confection made from jaggery and sesame seeds. Known for its crispy texture and rich flavor, it’s a popular winter treat that embodies Rajasthan’s sweet-making tradition.

  • Rajasthani Special

    Kesar Pista

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    380.00760.00 Select options This product has multiple variants. The options may be chosen on the product page

    Mysore Pak by Govindam Sweets is a traditional South Indian sweet known for its rich ghee content and melt-in-mouth texture. Perfect for those who love indulgent, authentic Indian desserts.

  • Mawa Sweets

    Mango burfi

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    138.00552.00 Select options This product has multiple variants. The options may be chosen on the product page

    Mango burfi is a delicious exotic Indian sweet made up of rich yummy pulp of juicy mangoes and the goodness of creamy condensed milk. Mango burfi is garnished with slivers of pistachio and almonds and has a delightful blend of sweetness and the natural tanginess of mangoes, making it a popular choice among sweet lovers. This delicacy is often gifted to loved ones or offered to deities as prasad during festivals and celebrations in India.

  • Ghewars

    Meetha Ghewar

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    Original price was: ₹750.00.Current price is: ₹400.00. Add to cart

    Meetha Ghewar is one of the most sought-after Rajasthani desserts, renowned for its unforgettable taste and texture. This delicacy is the result of an intricate recipe developed from everyday ingredients like wheat flour, desi ghee, and sugar syrup infused with cardamom and saffron. It is garnished with slivers of almonds and pistachios, lending it a beautiful appearance. Adding a dollop of creamy rabri to it enhances its taste. Meetha Ghewar is usually enjoyed during festivals like Teej and Raksha Bandhan.

  • Laddu

    Methi Laddu

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    150.00600.00 Select options This product has multiple variants. The options may be chosen on the product page

    Methi laddu is a unique Indian sweet that combines the distinct flavour of bitter but healthy fenugreek seeds (methi). Fenugreek seeds are roasted and mixed with jaggery and ghee to create a mixture. This mixture mixed with nuts helps in shaping laddus. Methi laddu also has potential health benefits like aiding in digestion, and controlling blood sugar and serves as a postpartum delicacy for lactating mothers. It is a sugar-free sweet offering a delightful blend of the sweetness of jaggery with a hint of bitterness from the fenugreek.

  • Mawa Sweets

    Misri Mawa

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    162.50650.00 Select options This product has multiple variants. The options may be chosen on the product page

     

  • Sweets

    Mysore Pak

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    550.00820.00 Select options This product has multiple variants. The options may be chosen on the product page

    Mysore Pak by Govindam Sweets is a traditional South Indian sweet known for its rich ghee content and melt-in-mouth texture. Perfect for those who love indulgent, authentic Indian desserts.It is prepared with besan (chickpea flour), ghee (clarified butter), and sugar. Mysore Pak is a popular dessert during festivals like Diwali, where its irresistible sweetness and grainy consistency make it a must-try for anyone with a sweet tooth.

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